Awards Lunch
We would love the pleasure of your company for our annual awards lunch
Malmalling Vineyard
3025 Beacon Rd, Parkerville WA 6081
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11.15am Saturday 29th November
$50/head Partners welcome
Unfortunately we cannot offer a refund
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Free glass champagne or soft drink on arrival
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Bookings close: Friday 21st November
FORMAT
Arrive: 11:15am
Awards presentation: 11:30am
Lunch: 12:15pm
Enquiries: gidgearc@yahoo.com.au
AWARDS
Flatwork
Jumping
Working Equitation
Club Volunteer
Margaret Parkes' Award
Paddy Me Lad Award
President's Award
MENU
Starter
Crunchy garlic and parsley bread VE)
Compliments of GEA
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Entrée
Choice of
Goat cheese and cranberries tart served with pecan garden salad. ((VE)
Pan fried prawns, steam jasmine rice, pastis and fennel cream sauce. (NF,GF)
Moroccan spiced chicken salad, dates, feta cheese, yoghurt, lemon dressing. (GF,NF)
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Mains
Choice of
Salmon tagliatelle pasta, spinach, broccolini served with creamy garlic and parmesan white wine sauce.(NF)
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Braised beef bourguignon pie cooked in port wine and orange, roasted potatoes in garlic and parsley. (NF)
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Baked filo pastry chicken cordon bleu, smoked ham, swiss cheese, served with baby spinach salad and mustard dressing. (NF,GF)
Spinach stuffed field mushroom, soft polenta, red pepper and tomato coulis. (V,NF)
Please select your choice of entrée and main meal with your booking on global
Meals have been subsided by GEA
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